Food Dehydrating Made Easy! For Fruit, Veggies, Meat & more!

Food Dehydrating Made Easy! For Fruit, Veggies, Meat & more!

See what others have to say:

by George P.,
Very in-depth course

go really in-depth on a focused area. Susan is obviously very experienced with using a food dehydrator and I enjoy watching how she shares all the tricks she's learned over the years. Tips on everything from the use of oxygen bags to how to rehydrate foods to specific temperature settings for different fruits, vegetables and meats. The real benefit for me is that I'm currently a casual food dehydrator (already own a Nesco) and now that I'm more confident in my preparation techniques I can move towards making dehydrated foods a larger portion of my food supply.

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by Mrs Amanda Bennetts
Wow I feel like an expert now

I knew nothing about dehydrating food before & now, after doing this course I feel like an expert :) Thanks Susan, it was lots of fun learning about all the different aspects & I really enjoyed your enthusiasm for every element. Fantastic course that I would recommend to anyone :)

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by Charity Cason
A very comprehensive course on food dehydrating!

This course really covers it all when it comes to learning food dehydrating! I like how it's laid out and the videos are very informative and easy to understand. Would highly recommend for anyone who wants to make good use of food dehydrating techniques!

IF You Are Serious About Food:Take this course and keep your food pantry full!

Susan's course teaches you how to safely dehydrate fruits, vegetables, and meat for daily use AND for long-term food storage for any emergency situation.

Learn about the affordable Nesco™ and Excalibur™ food dehydrators and the FoodSaver™ vacuum-sealing system, plus how, why, and when to use oxygen absorbers. Long-term food storage preppers will discover the use of these storage items: Mylar bags, plastic bins, and buckets - with air-tight lids that actually unscrew easily!

Enjoy 3 hours of content in 15 sections with 65+ lectures and 10 quizzes:

• Six Simple Steps
• Nesco™ and Excalibur™ Dehydrators - best uses for both dehydrators and a nifty use of Excalibur dehydrators for bread...
• Safely Sealing your Food and Vacuum Sealer Bags and Rolls - which to use, when, and why
• Oxygen Absorbers - a "must-use" food protection item for long-term food storage
• Storing Food Safely for Short- or Long-Term Storage - decide what your needs are - Long term? Short term? Bit of Both?
• Build your own "out of sight" food storage wall - easy steps - takes about three hours
• Re-Hydrating Dehydrated Food - which water is the best to use and other tasty ideas!
• Dehydrating Fruit - featuring the top 14 fruits
• Dehydrating Vegetables - covering the top 16 veggies
• Dehydrating Meat - the easy way using pre-cooked Chicken, Roast Beef, Turkey

Bonus section:

• Make your Own Pet Food: Chicken chow dog food - homemade!

And six of my favorite yummy recipes containing dehydrated food:

• Carrot Soup
• Cauliflower Soup
• Potato Bacon Hash
• Ratatouille
• Apple Sauce
• Banana Cinnamon Rolls

So jump right on in - You won't be disappointed.

Click on the blue "Start Learning Now" or "Take This Course" button at the top of this page on the right, and keep your food pantry stocked - whatever the reason or season!

30-day money-back guarantee - no questions asked.

Never Run Out of Food! Dehydrate Fresh or Frozen Fruit and Veggies - Perfect for Preppers - and Long-Term Food Storage!

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What you will learn

• Dehydrate Food Following my Six Simple Steps
• Choose which dehydrator bests suits your needs
• Benefit from knowing how to dehydrate fresh, frozen, or canned fruits and veggies - and meat

Rating: 4.45

Level: Beginner Level

Duration: 3 hours

Instructor: Susan Gast