All About Cakes

All About Cakes

"All about cakes" is a comprehensive, easy to follow, step by step guide to the art of specialty cakes. In this course we will learn how to create stunning layered cakes from scratch. All the way from the baking, staking, filling, and frosting the cake to decorating designs and techniques. Along the way we will learn amazing useful techniques that every baker should know such as tempering chocolate, working with isomalt candy, piping flowers, and even making your very own sprinkles! All in one course! This course is so easy to follow; just watch the videos and bake along with the teacher. That way you will never have a failed cake again. In this course we will start with the ultimate moist and delicious chocolate cake that will make your clients jump up and down from joy. Carry on to the best and most versatile vanilla filling topped with a raspberry sauce. We will learn how to stack the cakes so they will be secure and leveled to perfection. Then it's only a matter of choosing what design and decoration you want to create. Meytal, the teacher, got you covered with three different and stunning cake designs suitable for every occasion. So go ahead and jump right into this specialty cake adventure!

Baking, filling, and frosting 3 unique cake designs!

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What you will learn

• Learn to bake, fill, frost and decorate the perfect cake!
• Create professionally looking layered cake with three unique designs: the watercolor cake, the "naked" cake and the fault line cake.
• Use different techniques to create show stopping decorations such as chocolate sails, meringues toppers, isomalt bowl and more.

Rating: 4.66071

Level: All Levels

Duration: 5.5 hours

Instructor: Meytal Limony